Export Wheat bran

The wheat bran is a fruit grain wall, which is removed in the flour production. The product is rich in fiber, it is used in the bread making. The wheat bran has lately carved out a niche as a very nutrient-enriched supplement in the dietary science and healthy eating. The wheat bran is also used in the production of cosmetics, the derivatives are a substantial supplement to the livestock feed. The popularity and production of this product in the world has been gradually growing.

The company «Agrologistic» exports the granulated wheat brans in the following package:

• Bags of 25-50 kg;
• Big-bags of 500-1600 kg (optimum of 1000-1200 kg).
• Containers (in this case wheat bran is loaded in bulk).

Specifications of wheat bran exported by us:

• moisture — 15% max.;
• protein — 14% min.;
• foreign admixture — 3%;
• size — 8-10 mm.